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Lomo embuchado (cured loin) Gran Reserva, from Toledo, piece
29,50 €
Size:
Type
Lomo
(loin)
VARIETY
Traditional with paprika
RACE
![Duroc / White pig](https://spanishclub.de/wp-content/themes/rasa_store/img/Blanco-Pig.png)
Duroc / White pig
WEIGHT
![1.2 kg](https://spanishclub.de/wp-content/themes/rasa_store/img/scale-white.png)
1.2 kg
BODY PART
![duck](https://spanishclub.de/wp-content/themes/rasa_store/img/Lomo-icon.png)
PRODUCER
España e Hijos
![Drinks Pairing](https://spanishclub.de/wp-content/themes/rasa_store/img/drink-pairing-red.png)
Drinks Pairing Suggestions:
![Castilla-Toledo](https://spanishclub.de/wp-content/themes/rasa_store/img/Castilla-Toledo.png)
Approx. 1.2 kg piece of España e Hijos´ Lomo embuchado (cured loin) Gran Reserva, from the town of Escalonilla in Toledo (Castilla-La Mancha), in vacuum sealing packaging.
Approx. 1.2 kg piece of España e Hijos´ Lomo embuchado (cured loin) Gran Reserva, from the town of Escalonilla in Toledo (Castilla-La Mancha), in vacuum sealing packaging.
Pork loin, common salt, paprika, sugar, spices, antioxidant E-301, preservatives E-252, E-250, acidity regulator E-331.
Non edible casing.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place.
Non edible casing.
Producer: España e Hijos, S.A.
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