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Classic seasoned pitted Gordal olives with garlic & peppers, from Seville, jar
7,65 €
Category
Olives
Type
Gordal - Classic Seasoning
Production
Artisan & Small Producer
Weight
680 g (360 g drained)
Format
![Glass Jar](https://spanishclub.de/wp-content/themes/rasa_store/img/Glass-Jar.png)
Glass Jar
Producer
Jolca
![Andalusia-Sevilla](https://spanishclub.de/wp-content/themes/rasa_store/img/Andalusia-Sevilla.png)
Glass jar with 680 gr (360 g dained) of Jolca Classic Seasoned Pitted Gordal Olives with garlic & peppers (Aliño clásico de aceitunas Gordal deshuesadas con ajo y pimiento), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.
Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.
Glass jar with 680 gr (360 g dained) of Jolca Classic Seasoned Pitted Gordal Olives with garlic & peppers (Aliño clásico de aceitunas Gordal deshuesadas con ajo y pimiento), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.
Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.
Water, pitted green olives (Gordal variety), red bell pepper, garlic, flavor enhancer (monosodium glutamate), oregano, vinegar, acidulant (lactic acid), antioxidant (ascorbic acid).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place. Avoid prolonged exposure to sunlight.
Once opened, keep refrigerated and consume within 5 days.
Producer: Jolca, S.A.
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